In 'Salt', Mark Kurlansky delves into the remarkable history and profound impact of salt on civilization. This seemingly ordinary mineral has shaped economies, cultures, and even wars throughout the ages. From ancient trading routes to modern culinary practices, Kurlansky reveals the surprising stories that trace humanity's relationship with salt. Prepare to discover how something so ubiquitous can hold such extraordinary power. Join him on a journey through time and taste, and uncover the secrets of this essential mineral.
By Mark Kurlansky
Published: 2003
""Salt is the only rock we eat. It has shaped civilizations, influenced trade, and marked the boundaries of nations. Its history is the history of humanity itself.""
“Kurlansky finds the world in a grain of salt.” - New York Times Book Review An unlikely world history from the bestselling author of Cod and The Basque History of the World In his fifth work of nonfiction, Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. The only rock we eat, salt has shaped civilization from the very beginning, and its story is a glittering, often surprising part of the history of humankind. A substance so valuable it served as currency, salt has influenced the establishment of trade routes and cities, provoked and financed wars, secured empires, and inspired revolutions. Populated by colorful characters and filled with an unending series of fascinating details, Salt is a supremely entertaining, multi-layered masterpiece.
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“"Salt is the only rock we eat. It has shaped civilizations, influenced trade, and marked the boundaries of nations. Its history is the history of humanity itself."”
Salt
By Mark Kurlansky
Discover a world of knowledge through our extensive collection of book summaries.
Mark Kurlansky is an acclaimed American author and journalist best known for his captivating works of narrative nonfiction. His notable titles include 'Salt: A World History,' 'Cod: A Biography of the Fish that Changed the World,' and 'The Big Oyster: History on the Half Shell,' each highlighting his ability to weave history, culture, and food into compelling stories. Kurlansky's writing style is characterized by meticulous research and a keen ability to draw connections between historical events and contemporary life, making complex subjects accessible and engaging for readers.
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