In 'Sushi and Beyond', Michael Booth embarks on a tantalizing journey through Japan, exploring not only its world-renowned cuisine but also its intricate culture and history. From savoring the delicate flavors of traditional sushi to experiencing the vibrant street food scene, Booth's narrative is packed with mouth-watering descriptions that will leave readers hungry for more. He introduces us to fascinating locals, revealing their stories and the rituals behind their culinary practices. As he delves deeper into the heart of Japan, he uncovers the profound connection between food and identity. This book is not just a travelogue; it's a feast for the senses that will inspire readers to explore the tastes and traditions of this captivating nation.
By Michael Booth
Published: 2010
"In the pursuit of perfect sushi, we discover the delicate artistry of life, where tradition meets innovation and every bite tells a story."
Japan is the pre-eminent food nation on earth. The Japanese go to the most extraordinary lengths and expense to eat the finest, most delectable, and downright freakiest food imaginable. Their creativity, dedication and ingenuity, not to mention courage in the face of dishes such as cod sperm, whale penis and octopus ice cream, is only now beginning to be fully appreciated in the sushi-saturated West, as are the remarkable health benefits of the traditional Japanese diet. Inspired by Shizuo Tsuji's classic book, Japanese Cooking, A Simple Art, food and travel writer Michael Booth sets off to take the culinary pulse of contemporary Japan, learning fascinating tips and recipes that few westerners have been privy to before. Accompanied by with two fussy eaters under the age of six, he and his wife travel the length of the country, from bear-infested, beer-loving Hokkaido to snake-infested, seaweed-loving Okinawa. Along the way, they dine with - and score a surprising victory over - sumos; meet the indigenous Ainu; drink coffee at the dog caf ; pamper the world's most expensive cows with massage and beer; discover the secret of the Okinawan people's remarkable longevity; share a seaside lunch with free-diving, female abalone hunters; and meet the greatest chefs working in Japan today. Less happily, they trash a Zen garden, witness a mass fugu slaughter, are traumatised by an encounter with giant crabs, and attempt a calamitous cooking demonstration for the lunching ladies of Kyoto. They also ask, 'Who are you?' to the most famous TV stars in Japan. What do the Japanese know about food? Perhaps more than anyone on else on earth, judging by this fascinating and funny journey through an extraordinary food-obsessed country.
Michael Booth is a prolific author and journalist known for his insightful explorations of culture and travel. His notable works include 'The Almost Nearly Perfect People,' which offers a witty examination of the Nordic countries, and 'Brand New Ireland,' a compelling narrative that delves into Ireland's rejuvenation post-crisis. Booth's writing style is characterized by a blend of humor, keen observation, and rich detail, allowing readers to connect with the diverse experiences and philosophies of the places he visits. With a background in journalism, he adeptly combines research with personal anecdotes, making his books both informative and engaging.
Key information about the book.
Support local bookstores: BookShop gives a portion of each sale to independent bookshops!
In "Captive Prince," the captivating tale of power and betrayal unfolds as Laurent, the cunning prince of Vereck, must navigate the treacherous politics of his enemy's court. When Damen, the exiled warrior prince of Akielos, becomes a slave to Laurent, forced into a world of subterfuge and intrigue, unexpected alliances begin to form. As the two grapple with their conflicting loyalties and simmering desires, they are drawn into a dangerous game that could alter the fate of their kingdoms. The tension escalates with each page, revealing secrets that could shatter their lives and reshape their loyalties. Will love conquer all, or will the weight of a fractured legacy seal their doom?
In "The Lessons of History," Will and Ariel Durant distill the sweeping narrative of human civilization into profound insights that span cultures and epochs. They explore the recurring themes of war, economics, religion, and human nature that shape our collective journey. With razor-sharp clarity, the Durants argue that the past holds invaluable lessons that can guide our present and future decisions. What patterns emerge when we closely examine the ebb and flow of societies? This thought-provoking work invites readers to reflect on the intricacies of humanity's story and consider how we might navigate the path ahead.
In "Food: What the Heck Should I Eat?", Dr. Mark Hyman embarks on a revealing journey to demystify the chaos surrounding modern dietary choices. He tackles the conflicting information about fats, carbs, and proteins, guiding readers through the maze of nutrition with science-backed insights. With a refreshing approach, Hyman challenges common misconceptions and offers practical advice on how to nourish our bodies effectively. This engaging read not only empowers you to take charge of your health but also ignites curiosity about the profound impact of food on our well-being. Are you ready to uncover the truth and transform your relationship with food?
In "Vagabonding," Rolf Potts invites readers to embrace the art of long-term travel and discover the freedom found outside conventional life. With practical tips and inspiring anecdotes, he challenges the notion that time and money are barriers to exploring the world. Through the lens of intentional living, Potts offers insights on how to immerse oneself in diverse cultures while breaking free from societal expectations. As he weaves together philosophy and adventure, he ignites a sense of wanderlust that beckons you to take that leap into the unknown. Dive into this transformative journey and unlock the secrets to a life full of exploration and personal growth!
In "Unconditional Parenting," Alfie Kohn challenges traditional discipline methods, advocating instead for a parenting style rooted in compassion and understanding. He argues that unconditional love is the key to fostering responsible, empathetic children who are motivated from within, rather than by rewards or punishments. Kohn explores the detrimental effects of conditional parenting, where affection is tied to behavior, and offers practical strategies for nurturing a more profound connection with your child. Through engaging anecdotes and thought-provoking insights, he invites parents to rethink their approach and prioritize genuine relationship-building. Discover how to raise confident, caring individuals by letting go of control and embracing unconditional support.
In '100 Side Hustles,' Chris Guillebeau inspires readers to explore diverse and innovative ways to make extra income beyond their day jobs. The book features real-life stories of individuals who have successfully launched side businesses, revealing their unique journeys and practical tips. Each hustle is designed to be achievable, empowering anyone to find their passion project. With a focus on creativity and resourcefulness, Guillebeau encourages readers to embrace entrepreneurship and redefine success on their own terms. Are you ready to discover a hidden talent or passion that could transform your financial future?
In 'The Organized Mind,' Daniel J. Levitin delves into the neuroscience behind how we think, remember, and organize information in an increasingly chaotic world. He reveals strategies for managing our mental workload and enhancing productivity, making the case that our brains, while powerful, are not equipped for the modern information overload. Discover the science of attention and decision-making, as Levitin shares insights on structuring our environments to help us thrive. This book is not just a guide for organization; it’s a fascinating exploration of how our minds work. What secrets of cognitive functioning could transform your daily life?
In 'Against the Gods,' Peter L. Bernstein delves into the fascinating history of risk and its profound impact on human civilization. From ancient times when superstitions ruled decision-making, to the modern era of statistical analyses and financial markets, Bernstein chronicles humanity's evolving relationship with uncertainty. He explores how our attempts to quantify risk have reshaped economies, inspired innovations, and even led to catastrophic failures. With captivating anecdotes and insights, the book challenges readers to reconsider their perceptions of chance and control. This is not just a history book; it's an exploration of the factors that drive fortune and folly in our lives.
Showing 8 of 26 similar books
Daniel Pink is a renowned American author known for his groundbreaking work in the fields of business, work, and behavior. He has penned several bestselling books, including "Drive: The Surprising Truth About What Motivates Us," which explores the science of motivation and has been translated into over 30 languages. Pink's "A Whole New Mind" and "To Sell is Human" have also received critical acclaim, cementing his reputation as a thought leader. His insightful TED Talks and frequent contributions to major publications further amplify his influence. Pink's work has significantly shaped contemporary understanding of motivation, creativity, and the modern workplace.
Ina May Gaskin is a midwife and author renowned for her advocacy of natural childbirth. She is the founder of The Farm Midwifery Center in Tennessee and the author of Ina May’s Guide to Childbirth, which has inspired generations of women to embrace natural birth practices. Gaskin’s work focuses on empowering women with knowledge and confidence during childbirth, advocating for a holistic and less medicalized approach to labor and delivery. Her influence in the field of midwifery has been profound, helping to reshape modern perspectives on childbirth.
Ricardo Semler is a Brazilian businessman and author, known for his radical approach to corporate management, which emphasizes employee autonomy and democratic decision-making. As the CEO of Semco Partners, Semler transformed his family business into one of the most successful companies in Brazil by allowing employees to control many aspects of their work environment. His management philosophy, outlined in his book Maverick, has inspired companies around the world to adopt more flexible, employee-driven practices. Semler is also an advocate for rethinking education and leadership, and his ideas continue to influence business leaders globally.
Ran Segall is an Israeli designer, YouTuber, and entrepreneur, known for his work in freelance web design and his popular YouTube channel, Flux Academy. Segall provides design tutorials, business advice, and insights for freelancers, helping designers improve their craft and grow their businesses. He has built a successful online platform through his transparent and practical approach to design education. Segall also runs Flux Academy, where he teaches web design and freelancing strategies to aspiring designers around the world. His approachable style and expertise have made him a trusted resource in the design community.
Soman Chainani is a renowned author best known for his bestselling fantasy series, "The School for Good and Evil," which has been translated into multiple languages and adapted into a film by Netflix. He is a graduate of Harvard University, where he studied English and American Literature, and holds an MFA in Film from Columbia University. Chainani's work often explores themes of friendship, identity, and the nature of good and evil, captivating young adult readers worldwide. In addition to his achievements as a novelist, he has also received accolades for his work as a screenwriter and filmmaker. Chainani continues to be a significant figure in contemporary children's and young adult literature, inspiring a new generation of readers and writers.
Samin Nosrat is an acclaimed chef, food writer, and author known for her bestselling book "Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking," which has been praised for its accessible and insightful approach to cooking. Her work earned her the prestigious James Beard Award for Best General Cookbook in 2018. Nosrat's influence extends beyond print; she also stars in a Netflix series based on her book, further popularizing her culinary philosophy. Heralded for her ability to demystify complex cooking techniques, she has contributed to major publications like The New York Times and Bon Appétit. Samin Nosrat continues to inspire both novice and seasoned cooks with her emphasis on fundamental cooking principles and joyful exploration of food.
Anya Taylor-Joy is an acclaimed actress known for her captivating performances in film and television. She gained widespread recognition for her role as Beth Harmon in the critically acclaimed Netflix series "The Queen's Gambit," which earned her a Golden Globe Award for Best Actress. Taylor-Joy has also starred in notable films such as "The Witch," "Split," and "Emma," showcasing her versatility and depth as an actress. In addition to her acting career, she has been praised for her contributions to promoting diverse and complex female characters in modern storytelling. Her work continues to inspire audiences and set a high standard in the entertainment industry.
Brad Feld is a prominent American entrepreneur, venture capitalist, and author known for his influential work in the startup ecosystem. Co-founder of the Foundry Group, he has played a pivotal role in funding and mentoring early-stage technology companies. Feld is also a key figure behind the Techstars accelerator program, which has helped launch numerous successful startups. As an author, he has penned several essential books on entrepreneurship and venture capital, including "Venture Deals" and "Startup Communities," which provide invaluable insights for aspiring entrepreneurs and investors. His writings and active blogging have cemented his reputation as a thought leader in the tech and startup communities.
Showing 8 of 14 related collections
“In the pursuit of perfect sushi, we discover the delicate artistry of life, where tradition meets innovation and every bite tells a story.”
Sushi and Beyond
By Michael Booth
Discover a world of knowledge through our extensive collection of book summaries.