In 'The Case Against Sugar,' Gary Taubes delivers a provocative critique of our societal obsession with sugar, revealing its profound impact on health. He uncovers the historical and scientific evidence linking sugar to chronic diseases and obesity, challenging the sugar industry's narrative. Taubes argues that sugar is not just a harmless treat but a dangerous substance akin to tobacco. With compelling anecdotes and rigorous research, he calls for a reevaluation of how we view this ubiquitous ingredient. This book invites readers to reconsider their dietary choices and the implications of sugar on their well-being.
By Gary Taubes
Published: 2016
"Sugar is not just a sweetener; it is a substance that has silently influenced our health, our diets, and our very lives, often with dire consequences."
From the best-selling author of Why We Get Fat, a groundbreaking, eye-opening exposé that makes the convincing case that sugar is the tobacco of the new millennium: backed by powerful lobbies, entrenched in our lives, and making us very sick. Among Americans, diabetes is more prevalent today than ever; obesity is at epidemic proportions; nearly 10% of children are thought to have nonalcoholic fatty liver disease. And sugar is at the root of these, and other, critical society-wide, health-related problems. With his signature command of both science and straight talk, Gary Taubes delves into Americans' history with sugar: its uses as a preservative, as an additive in cigarettes, the contemporary overuse of high-fructose corn syrup. He explains what research has shown about our addiction to sweets. He clarifies the arguments against sugar, corrects misconceptions about the relationship between sugar and weight loss; and provides the perspective necessary to make informed decisions about sugar as individuals and as a society.
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“Sugar is not just a sweetener; it is a substance that has silently influenced our health, our diets, and our very lives, often with dire consequences.”
The Case Against Sugar
By Gary Taubes
Discover a world of knowledge through our extensive collection of book summaries.
Gary Taubes is an acclaimed American science and health writer, best known for his critical examination of dietary science and public health. He is the author of several notable works including 'Good Calories, Bad Calories', 'Why We Get Fat', and 'The Case Against Sugar'. Taubes advocates for a low-carbohydrate high-fat diet and challenges conventional nutritional guidelines through his investigative journalism and rigorous analysis. His writing style is characterized by a clear, persuasive narrative that blends scientific research with real-world implications, aiming to illuminate complex topics in a comprehensible manner.
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In "The Blood Sugar Solution," Dr. Mark Hyman unveils a revolutionary approach to reclaiming health through balanced blood sugar levels. He reveals the hidden dangers of sugar and processed foods, guiding readers on a transformative journey towards vibrant well-being. With practical strategies, delicious recipes, and actionable steps, Hyman empowers individuals to break free from the cycle of weight gain and chronic illness. This book is not just a diet; it's a holistic lifestyle overhaul designed to rejuvenate your body and mind. Ready to take control of your health and unlock your full potential?
In "How Not to Die," Dr. Michael Greger uncovers the astonishing role that diet plays in preventing and reversing chronic diseases. Through compelling research and heartwarming anecdotes, he reveals the power of plant-based foods to combat ailments ranging from heart disease to diabetes. Each chapter highlights specific diseases, sharing actionable lifestyle changes that can dramatically improve health and longevity. With a scientific yet approachable style, Greger not only educates but also inspires readers to rethink their relationship with food. Dive into this transformative guide and discover how your plate may hold the key to a longer, healthier life!
In 'Healing with Whole Foods, Third Edition', Paul Pitchford presents a transformative approach to nutrition that integrates Eastern and Western healing philosophies. This comprehensive guide not only offers extensive knowledge on the benefits of whole foods but also provides practical recipes and healing techniques to support physical and emotional well-being. Dive into the world of medicinal foods, and discover how they can enhance your health and vitality. Full of wisdom and insights, Pitchford encourages readers to reconnect with nature's bounty to achieve holistic wellness. Can the key to vibrant health be found in the simple foods we consume every day?
In 'Good Calories, Bad Calories,' Gary Taubes challenges conventional dietary wisdom, asserting that not all calories are created equal. He delves into the history of nutrition science, revealing how misplaced beliefs about fat and carbohydrates have misled society for decades. Through meticulous research, Taubes exposes the flaws in popular diet regimes and argues for a reevaluation of our approach to food. This compelling read raises questions about the true causes of obesity and chronic diseases. Prepare to rethink everything you thought you knew about nutrition!
In 'The Circadian Code,' Satchin Panda explores the pivotal role our internal clocks play in health and well-being. He reveals groundbreaking research that shows how timing our meals and activities can enhance metabolic health and reduce disease risk. With practical tips and insights, Panda empowers readers to harness the power of circadian rhythms in their daily lives. This journey into the science of timing may just change how you approach food, sleep, and lifestyle. Dive in to discover how the simple act of aligning your day with your body's natural rhythms can unlock a healthier you!
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In 'Ketotarian', Dr. Will Cole presents an innovative approach to merging the benefits of a ketogenic lifestyle with plant-based eating. Discover how this unique combination can boost mental clarity, enhance physical health, and promote weight loss, all while nourishing your body with vibrant, whole foods. The book is filled with practical tips, delicious recipes, and success stories that inspire readers to embrace a healthier lifestyle. With its focus on sustainability and mindfulness, 'Ketotarian' challenges traditional diet norms and empowers readers to cultivate their well-being. Are you ready to transform your health by living the best of both worlds?
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