'An Everlasting Meal' by Tamar Adler is a culinary manifesto that transforms the way we think about food and cooking. Instead of viewing meals as mere sustenance, Adler emphasizes the joy of cooking with intention and creativity, making the most out of every ingredient. The book invites readers to embrace the art of improvisation in the kitchen, showcasing how leftovers and scraps can elevate your meals. With rich anecdotes and practical advice, she inspires a mindful approach to eating that celebrates the beauty of simplicity. Dive into these pages to discover how transforming your cooking habits can lead to a more fulfilling and flavorful life.
By Tamar Adler
Published: 2012
"The more you know about food, the more you can appreciate it, and the more you appreciate it, the more you will enjoy the act of cooking and sharing it."
A practical guide to cooking and eating well regardless of financial circumstances explains how to shop and cook with an eye toward future meals while using scraps and leftovers to prepare nutritious, satisfying secondary foods.
Showing 8 of 30 similar books
Garry Tan is a prominent entrepreneur and investor, best known for his influential role in the technology and startup ecosystem. Co-founder of Initialized Capital, Tan has played a pivotal role in funding and mentoring numerous successful startups. His contributions to literature primarily include insightful writings on technology, entrepreneurship, and venture capital, which are widely read and respected within the industry. Tan's blog posts and essays offer valuable guidance and have inspired many aspiring entrepreneurs. Additionally, his work at Y Combinator, where he previously served as a partner, further underscores his significant impact on the startup community.
Frank Chimero is a renowned designer, illustrator, and author best known for his influential book "The Shape of Design," which explores the philosophy and practice of design. His work emphasizes the intersection of creativity and human experience, earning him a respected place in both the design and literary communities. Chimero has contributed essays and lectures that have inspired a new generation of thinkers in the creative industries. He has also been recognized for his ability to distill complex ideas into accessible, thought-provoking content. Beyond his writing, Chimero's design projects and illustrations have been featured in numerous prestigious publications and exhibitions.
David Sinclair is an Australian biologist and professor at Harvard Medical School, known for his pioneering research in the field of aging and longevity. Sinclair's work focuses on understanding the biological mechanisms that drive aging and developing interventions to slow or reverse the process. His bestselling book Lifespan: Why We Age – and Why We Don’t Have To explores the latest advancements in anti-aging science and offers insights into how humans might extend their healthspan. Sinclair's research has led to breakthroughs in areas such as sirtuins, NAD+ metabolism, and cellular reprogramming. He is also the co-founder of several biotech companies, including Sirtris Pharmaceuticals and Life Biosciences, dedicated to translating aging research into practical treatments. Sinclair is a vocal advocate for taking a proactive approach to aging, promoting lifestyle changes and emerging therapies to delay age-related diseases. His work has made him a leading figure in the longevity movement, influencing both scientific and public discourse on the future of health.
James Aspey is an influential Australian animal rights activist and motivational speaker renowned for his compelling advocacy through literature and public speaking. He gained widespread attention in 2014 after taking a year-long vow of silence to raise awareness about animal cruelty, which he documented in his writings. Aspey has authored impactful articles and contributed to various platforms, shedding light on veganism and ethical treatment of animals. His articulate and passionate prose has inspired countless individuals to reconsider their dietary and lifestyle choices. Through his literary and activist efforts, Aspey continues to be a prominent voice in the global movement for animal rights.
Darya Rose is a celebrated author and neuroscientist known for her influential work in the field of nutrition and healthy living. She gained widespread acclaim for her book *Foodist: Using Real Food and Real Science to Lose Weight Without Dieting*, which offers a science-based approach to weight management and healthy eating. Rose holds a Ph.D. in neuroscience from the University of California, San Francisco, which lends credibility to her evidence-based recommendations. In addition to her writing, she is the creator of the popular blog Summer Tomato, where she shares insights on food, health, and lifestyle. Rose's work has inspired many to adopt more mindful and sustainable eating habits, making a significant impact on the wellness community.
Arianna Huffington is the founder of The Huffington Post and Thrive Global, a company focused on wellness and productivity. She is a bestselling author and prominent speaker on the importance of sleep and managing stress. Arianna’s work emphasizes the importance of balance between professional success and personal well-being. Her book The Sleep Revolution has inspired a global movement to prioritize rest. She is considered one of the most influential women in media and business.
David Blaine is an American illusionist, endurance artist, and magician, known for his daring and extreme stunts, such as being buried alive, encased in ice, and holding his breath underwater for a record-breaking amount of time. Blaine gained fame for his street magic performances, but his endurance feats have pushed the boundaries of what the human body can achieve. He has been widely recognized for his contributions to magic and illusion, combining elements of mysticism with physical and mental challenges. Blaine’s work has captivated audiences worldwide and has set new standards in the world of magic and performance art.
Julie Zhuo is a product design expert and author, best known for her work as the Vice President of Product Design at Facebook, where she played a key role in shaping the platform's user experience. Zhuo is also the author of the best-selling book The Making of a Manager, which offers insights into leadership and team management, especially for first-time managers. She is passionate about helping people navigate the complexities of leadership and product development. Since leaving Facebook, Zhuo has continued to focus on writing, advising, and mentoring leaders in the tech industry. Her expertise in design and management has made her a respected voice in Silicon Valley.
Showing 8 of 17 related collections
“The more you know about food, the more you can appreciate it, and the more you appreciate it, the more you will enjoy the act of cooking and sharing it.”
An Everlasting Meal
By Tamar Adler
Discover a world of knowledge through our extensive collection of book summaries.
Tamar Adler is an acclaimed author and essayist known for her insightful explorations of food, culture, and the interconnectedness of life and cooking. Her notable works include the acclaimed memoir 'An Everlasting Meal,' which encourages readers to relish the art of cooking and engage with food in a thoughtful way. Adler's writing style is characterized by lyrical prose, rich imagery, and a deep philosophical approach to everyday subjects. She has contributed to various publications, including The New York Times and Bon Appétit, and her work reflects a commitment to sustainability and seasonality in cooking.
Key information about the book.
Support local bookstores: BookShop gives a portion of each sale to independent bookshops!
In "The Blue Zones," Dan Buettner uncovers the secrets of the world's longest-lived communities, from Sardinia to Okinawa, revealing the lifestyle choices that contribute to their extraordinary longevity. Through immersive exploration and captivating anecdotes, he identifies key factors such as diet, social connection, and daily movement that shape these vibrant cultures. Each chapter offers actionable insights that challenge conventional health wisdom, blending personal stories with cutting-edge science. As you dive into the pages, you'll discover not just how to live longer, but how to live better. This journey promises to change the way you think about aging and the path to a fulfilling life!
In "The Plant Paradox," Dr. Steven Gundry challenges conventional notions about healthy eating, revealing surprising truths about the concealed dangers of many plant-based foods. He introduces the concept of "leaky gut" and how certain proteins found in plants, called lectins, can sabotage our health and weight loss efforts. Through compelling science and personal anecdotes, Gundry unveils a revolutionary diet that encourages a radical rethinking of our relationship with food. With a blend of culinary wisdom and health hacks, he empowers readers to embrace a new way of nourishing themselves. Prepare to question everything you thought you knew about plants and discover a path to vibrant health!
In "How Not to Die," Dr. Michael Greger uncovers the astonishing role that diet plays in preventing and reversing chronic diseases. Through compelling research and heartwarming anecdotes, he reveals the power of plant-based foods to combat ailments ranging from heart disease to diabetes. Each chapter highlights specific diseases, sharing actionable lifestyle changes that can dramatically improve health and longevity. With a scientific yet approachable style, Greger not only educates but also inspires readers to rethink their relationship with food. Dive into this transformative guide and discover how your plate may hold the key to a longer, healthier life!
In "The Longevity Diet," renowned biologist Valter Longo reveals transformative insights into how food can extend lifespan and enhance health. Drawing from decades of research, he introduces the groundbreaking concept of periodic fasting and its remarkable effects on aging. This book combines science, practical advice, and tantalizing recipes, challenging conventional dietary wisdom. Longo's approach not only rejuvenates cells but also emphasizes a plant-based, nutrient-rich diet that promises vitality well into older age. Discover the secrets to a longer, healthier life—are you ready to revolutionize the way you eat?
Embark on a transformative journey with "The Whole30," a groundbreaking program designed to reset your body and revolutionize your relationship with food. Say goodbye to cravings and hidden food sensitivities as you explore 30 days of clean eating that promises to reignite your energy and mental clarity. This isn’t just a diet; it’s a challenge that will push you to rediscover the joys of cooking and nourishing yourself. Packed with delicious recipes, practical tips, and personal success stories, it’s a guide to a healthier you. Are you ready to unlock your potential and discover what’s possible in just one month?
In 'Mindless Eating', Dr. Brian Wansink reveals the subtle yet powerful ways our environment shapes our eating habits without us even realizing it. Through engaging experiments and thought-provoking insights, he uncovers the psychological triggers that lead us to overeat and make unhealthy food choices. From portion sizes to social cues, Wansink meticulously dissects the hidden influences on our daily diets. This book challenges readers to rethink their relationship with food, encouraging small changes that can lead to healthier lifestyles. Are you ready to discover the mindless habits that may be sabotaging your health?
In 'The End of Overeating,' David A. Kessler explores the psychological and biological triggers behind our cravings for unhealthy foods. He unveils how the food industry manipulates these impulses to maximize profits, leaving us trapped in a cycle of overeating. This eye-opening journey reveals the profound impact of our eating habits on health and well-being. Kessler provides practical strategies to help readers regain control and reshape their relationship with food. Are you ready to challenge the status quo of your eating habits and discover a healthier you?
In 'Eat Fat, Get Thin', Dr. Mark Hyman challenges conventional dieting wisdom and argues that healthy fats can be the key to effective weight loss and improved metabolic health. He presents a groundbreaking approach that promises to shed excess pounds while enhancing overall vitality. With practical recipes and meal plans, this guide empowers readers to embrace fat as a friend rather than a foe. As you journey through the pages, you'll discover the science behind this revolutionary method and learn how it's transforming lives. Are you ready to redefine your relationship with food and uncover the secrets to a healthier you?